Pipit Restaurant is inspired by our coastal sense of place
We share the best of our local farmers, unique produce, and sub-tropical climate.
We hope you enjoy a unique taste of the Northern Rivers!
HOURS
Signature 7 course menu
THURSDAY - Dinner
FRIDAY - Dinner
SATURDAY - Dinner
6 course/ selection menu
FRIDAY - Lunch
SATURDAY - Lunch
SUNDAY - Lunch
MONDAY - Dinner
CLOSED - Tuesday + Wednesday
XMAS HOURS
Open as normal with extra hours on 31 Dec (NYE)
Closed public holidays (25, 26 Dec + 1 Jan)
All enquiries by email - hello@pipitrestaurant.com
COASTAL menu
Coastal dining means to us - bold, balanced flavours, friendly and relaxed. Our menus change seasonally to showcase the best available ingredients of our region.
OPEN KITCHEN
Our open plan design and special counter seating lets you see all the action around the bar and kitchen, and connect with chefs directly.
UPCOMING EVENTS
17 Nov - Bakes from the Heart(h) pop up
25 Nov & 2 Dec 31 Oct — Gyotaku art classes
23, 30 + 31 Dec - Extra Xmas hours
BAKES FROM THE HEART(H)
Pastry Pop Up
Sunday 17 Nov
9:30AM preorders
Beatrice Hook is taking over Pipit for a special pastry box pop-up!
This is part of a wider program to empower team ideas - as well as just FUN, because it’s also Bea’s birthday week!!
Bakes from the Heart(h)
I love cake and I’m baking some to share with all of you!
Like Pipit, this cakebox centres around our beautiful charcoal grill. Mixing two of my favourite things, fire and butter!
Each box will feature five items:
1. Paperbark Smoked Tres Leches Cake
2. Grilled Apple Crostata
3. Burnt Honey Tart
4. Charred Citrus Butterfly Cakes
5. Scorched Macadamia Crescents
Yours with excitement, Beatrice xo
FAQs & ORDERING
All unique flavors! Each limited edition box is $50
Boxes are online preorder only
Items will contain dairy, gluten and nuts
Pick up orders between 9:30am-10:30am
Select in drop down menu in link
SUPPORT BEA
Our pop-ups/ training program is also now testing new financial models for staff profit share. It means that supporting and buying more pastries in this event is more direct cash to Bea. Help us sell it out and empower future events!
AWARD WINNING
Pipit are industry leaders and the best fine-dining restaurant in the region (17/20 SMH Guide)
2 hats, Best Regional Restaurant Award, Best Restaurant Finalist - SMH Good Food Guide
Top 25 in NSW - Gourmet Traveller Magazine
Tweed Shire Sustainability Award
North Coast Tourism Awards - Business Leadership
